REPOSADO

Cranberries, vanilla, light cream, and cinnamon

Aged over 11 months in American Oak and Cabernet barrels.

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Crafted in:
CAPILLA DE GUADALUPE
Master Distiller:
SIXTO VERÁ GARCÍA
NOM:
1068
Maestro tequilero

MEET THE MASTER

Sixto Verá García

Sixto Vera García oversees the production at NOM 1068, where he utilizes 100% estate-grown Highland agaves. He is known for a traditional-meets-modern approach, using a mix of stone ovens and high-pressure autoclaves for cooking the agave. Under García’s direction, the tequila is distilled twice in stainless steel pot stills. The aged expressions, such as the Reposado and Añejo, are double barrel aged in both ex-Bourbon & ex-Red Wine barrels, giving them a distinct profile of baking spices and butterscotch.

Detalle del maestro

Capilla de Guadalupe

Los Altos, Jalisco

This scenic, agave-covered town is known for its rich culture, colonial charm, and deep tequila-making roots. Home to many family-owned distilleries, Capilla blends traditional methods with regional character—offering a warm, authentic taste of tequila’s heartland.

Mapa de Jalisco

Refined

through resting

Aged 8 months in ex-bourbon barrels and then 3 months months in Stag’s Leap Cabernet wine barrels.

This proprietary double aging gives Compoveda Reposado its signature richness, warmth, and dry finish.

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Compoveda Extra Añejo

Tasting notes

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COLOR

Light amber with crimson tones.

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PALETTE

Whiskey and baking spice notes round out a full-bodied profile with gentle warmth.

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NOSE

Sweet cinnamon, cooked agave, vanilla bean, and dried cranberry.

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FINISH

Lasting and dry, evolving softly as it rests in the glass.

Excellence that speaks for itself

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